We usually have a once a week pizza night at our house sometimes it’s on Friday’s and sometimes it’s on Monday’s but it’s always delicious! The key to a good homemade pizza is the dough, this is my favorite dough for homemade pizza.
Pizza Dough For 2 Pizzas
2 cups of HOT water
1/4 cup of sugar
5 1/2 cups of flour ( I like a combo of white and wheat flour)
2 TBS yeast
1/2 TBS salt
2 TBS oil
1 can of green chilies
1 big scoop of minced garlic
1/4 cup of grated parmesan cheese
1 TBS of Italian Seasoning.
Add all of the ingredients in your mixer and mix for 5 minutes. The dough should clean the sides of your mixer pretty well, if it doesn’t add a little bit more flour.
Divide the dough in two and roll it out on your pizza pan. Top with your favorite toppings and bake at 425 degrees for about 20-25 minutes.